Description
Rosso Filarole is a red wine produced by Filarole Winery from Barbera, Croatina and other local grapes, spontaneous fermentation with maceration on the skins for 9 days and aging in fiber glass tank for 7 months, no added sulphites.
Serve at | 16° – 18° C |
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Vineyard location | Val Tadone (PC) – Emilia Romagna – Italy |
Soil type | clay , calcareous |
Altitude | 400-600 meters above sea level |
Training system | spurred cordon |
Harvest | last September week |
Vinification | maceration on the skins for 9 days |
Aging | 7 months in fiber glass |