Marzemina, a historic Veneto white, features quince and ginger notes. Balanced for Asiago or apple tarts. Basaltic soils enhance complexity. Renaissance-era “court wine” with modern passito versions.
Our Wines Produced from Marzemina
Marzemina, a historic Veneto white, features quince and ginger notes. Balanced for Asiago or apple tarts. Basaltic soils enhance complexity. Renaissance-era “court wine” with modern passito versions.