Bianco is a white wine produced by Ruvido Wines from local white berried grapes. Spontaneous fermentation, one night with the skins, aging in steel, racked in February and bottled in March. No filtration, no added yeast.
Served | 11° C |
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Vineyards location | Villamagna (CH) – Abruzzo |
Soil type | sand – clay |
Altitude | 330 metres above sea level |
Training system | Guyot |
Harvest | second week of September |
Vinification | spontaneous fermentation |
Aging | 6 months in fiberglass |