Circe from Cantina Signoraginni is a pet nat wine, 60% Trebbiano and 40% Malvasia from 30-year-old vines on clay, sand and silt. Maceration on the skins for 6 days and bottled before completion of fermentation. No filtering or no added sulfites.
Serve at | 8 – 10° C |
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Vineyards location | Cortona – Arezzo – Tuscany- Italy |
Soil type | sandy, limestone |
Altitude | 300 meters above sea level |
Training system | guyot |
Harvest | last September week |
Vinification | 6 days of maceration on skin |
Aging | in bottle |