Podere Beghetto - Tre Pechi Rosso 2020

Podere Beghetto – Tre Pechi Rosso 2020

€12,90

Area

Emilia
Grape

70% Salamino di S.Croce, 20% Lancellotta, 10% Oliva
Allergens

Sulphites
Country of origin

Made in Italy, Prodotto in Italia
Year

2020
Wine Type

sparkl. pink
Certified Organic

yes
Appellation

Emilia IGT
Refinement

steel tank
Alcohol content

12 %
Format

0,75 l

Out of stock

Tre Pechi Rosso is a sparkling red wine produced by Podere Beghetto Winery vinified with 70% Salamino di S.Croce, 20% Lancellotta e 10% Oliva grapes, maceration on skin for 2 days, was refermented adding his must in bottle with his yeast after 6 months in steel tank.

Serve at 8° – 10° C
Vineyards location Gargallo di Carpi – Modena – Italy
Soil type clayey
Altitude 50 meters above sea level
Training system guyot
Harvest first October week
Vinification 2 days maceration on the skins
Aging 6 months in steel tank
Podere Beghetto Winery Podere Beghetto Winery

Podere Beghetto was born in Gargallo, where Paolo Menozzi, after three generations, with the desire to keep the family traditions alive, began to work grapes directly by adopting the biological and biodynamic methodology. The vineyards extend over thirteen hectares of silty land. Since 2019 the production has moved towards a total organic processing. Known biodynamic farming methods are used for cultivation and production. The vines present on the estate are: Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara, Grechetto Gentile, Lambrusco Oliva and Lancellotta. The grape harvest is done manually, after a careful choice. Filters or other enological adjuvants are not used on all processes in the cellar.->Discover all the wines of Podere Beghetto Winery

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