Benvenuto – Terra Calabria IGT 2022

13,90

Allergens

Sulphites

Grape
Country of origin

Made in Italy

Year

2018

Wine Type

red

Certified Organic

yes

Refinement

wood barrel

Alcohol content

14 %

Format

0,75 l

Area

Calabria

Shipping rates

Shipping Rates?

Europe shipping rates from 18€Same shipping cost for more than 45 total bottles of the order.

COUNTRY / BOTTLES

1 – 6 7 – 12 13 – 18 19 – 22 23 – 45+
GERMANY / AUSTRIA / NETHERLAND / UNGARY / CROATIA 14 € 17 € 17 € 17€ 25€
BELGIUM / SPAIN POLAND 18 € 22 € 24 € 30€ 38€
FRANCE / MONACO / BULGARIA 18 € 22 € 24 € 23 € 32 €
SWEDEN /  PORTUGAL
HUNGARY / CZECH / ROMANIA
22€ 28 € 28 € 30€ 40 €
DENMARK 28€ 28€ 28€ 28€ 40€
FINLAND / GREECE
IRELAND/HUNGARY /SLOVAKIA/
37 € 37 € 50 € 50 € 50 €

How long does it take to receive the order?

Shipping time depends on the item’s availability. We send 80% of our orders within 3 days from receiving them. If the item you chose is available at our central store, you will receive it within 72-96 hours from your order. If the item is not available, Vini Sud Shop will provide the item from other stores and time will slightly be delayed. Our customer service will inform you promptly via email or phone if there is any delay.

For delivery in one of our stores, your order will be available within 2-7 workdays.
Though Vini Sud Shop cannot grant precision in shipping time previews, our orders are surely shipped within 10 days from your order confirmation. During clearance or other important events, times may slightly be delayed.

May I track the order?

You can track your order at this address UPS with number received by mail.

Terra is a red wine produced by the Benvenuto winery from Greco Nero and Magliocco grapes. After selection, the grapes undergo an extended maceration of at least 10 days in contact with the skins, followed by bâtonnage and aging on fine lees. The wine then rests and ages in French oak barrels until the natural malolactic fermentation is complete.

Serving Temperature 16°-18°C
Origin Francavilla Angitola – Vibo Valentia
Soil clay-limestone
Altitude 350 meters above sea level
Training System Spurred cordon
Harvest late September to early October
Plant Density (vines/ha) 5000
Aging 12 months in barrique, 6 months in bottle