Temprano is a red wine produced by Badaluco Winery, vinified with Nero d’Avola e Tempranillo
local grapes, maceration on skin for 7 days, aging in barrels, no filtration.
| Serve at | 15° – 18° C |
|---|---|
| Vineyards location | Petrosino – Trapani – Sicily- Italy |
| Altitude | 50 metres above sea level |
| Training system | Guyot |
| Harvest | second week of September |
| Plants n. x hectare | 4500 |
| Aging | 12 months in barrels |














