Arzillo is a sparkling rosé wine from Primitivo grapes, no added yeast, contact with the skins for 24 hours and refinement in steel until spring, refermentation in the bottle by adding free-run must frozen in spring.
Serve at | 8° – 10° C |
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Vineyard location | Mottola – Terra delle Gravine – Apulia – Italy |
Soil type | clay |
Altitude | 400 meters above sea level |
Training system | alberello pugliese |
Harvest | last August week |
Vinification | 24 days of maceration on skin |
Aging | 6 months in steel tank, refermented in bottle |