Plenus pink is a wine produced by Marina Palusci Winery with Montepulicano grapes from organic agriculture. Spontaneus fermentation, aging in steel tank for 12 months without yeast added and no suplhite added.
Serve at | 8 – 10° C |
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Vineyards location | Velletri – Lazio – Italy |
Soil type | calcareous-siliceous |
Altitude | 450 metres above sea level |
Training system | guyot |
Harvest | last September week |
Vinification | fermentation with indigenous yest |
Aging | 12 months in steel tank |