Annesanti – Acqua della Serpa 2021

24,90

Area

Umbria

Year

2021

Allergens

Sulphites

Country of origin

Made in Italy

Wine Type

orange

Alcohol content

12 %

Appellation

Umbria IGT

Grape

Grechetto 20%, Malvasia 20%, Pecorino 20%, Trebbiano 20%

Refinement

amphora

Certified Organic

yes

Format

0,75 l

Shipping rates

Shipping Rates?

Europe shipping rates from 18€Same shipping cost for more than 45 total bottles of the order.

COUNTRY / BOTTLES

1 – 6 7 – 12 13 – 18 19 – 22 23 – 45+
GERMANY / AUSTRIA / NETHERLAND / UNGARY / CROATIA 14 € 17 € 17 € 17€ 25€
BELGIUM / SPAIN POLAND 18 € 22 € 24 € 30€ 38€
FRANCE / MONACO / BULGARIA 18 € 22 € 24 € 23 € 32 €
SWEDEN /  PORTUGAL
HUNGARY / CZECH / ROMANIA
22€ 28 € 28 € 30€ 40 €
DENMARK 28€ 28€ 28€ 28€ 40€
FINLAND / GREECE
IRELAND/HUNGARY /SLOVAKIA/
37 € 37 € 50 € 50 € 50 €

How long does it take to receive the order?

Shipping time depends on the item’s availability. We send 80% of our orders within 3 days from receiving them. If the item you chose is available at our central store, you will receive it within 72-96 hours from your order. If the item is not available, Vini Sud Shop will provide the item from other stores and time will slightly be delayed. Our customer service will inform you promptly via email or phone if there is any delay.

For delivery in one of our stores, your order will be available within 2-7 workdays.
Though Vini Sud Shop cannot grant precision in shipping time previews, our orders are surely shipped within 10 days from your order confirmation. During clearance or other important events, times may slightly be delayed.

May I track the order?

You can track your order at this address UPS with number received by mail.

Acqua della Serpa is a white an orange wine produced by Annesanti Winery from Grechetto 20%, Malvasia 20%, Pecorino 20%, Trebbiano 20% and other local grapes, maceration on skin for only a part of grapes, maceration on skin for 10 months in amphora and other 4 months in demijohn, no sulphite added and no filtration.

Serve at 8° – 10° C
Vineyard location Valnerina – Terni- Umbria – Italy
Soil type clay, silty
Altitude  250 meters above sea level
Training system Guyot
Harvest last September week
Vinification 10 months of maceration on skin in amphora and other
Aging 4 months in demijohn