Znèstra is a sparkling wine produced by Crocizia Winery vinified with Malvasia di Candia grapes, maceration on skin for 2 days and aging in steel tank for 5 months, in spring is refermented adding his must in bottle and with his yeast.
Serve at | 8° – 10° C |
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Vineyards location | Langhirano – Parma – Italy |
Soil type | clayey, calcareous |
Altitude | 500 meters above sea level |
Training system | guyot |
Harvest | last September week |
Plants n. x hectare | 4000 |
Vinification | 2 days maceration on the skins |
Aging | inox |