Vecchie Varietà is a red wine produced by Monteforche Winery from Marzemina, Nera Bastarda, Turchetta, Recantina, Corbinona, Pattaresca and Cavrara with 15 days of maceration on skin without any temperature control, aging 12 months in concrete tanks.
Serve at | 16° – 18° C |
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Vineyards location | Zovon di Vo’ – Padova – Veneto – Italy |
Soil type | volcanic |
Altitude | 200 meters above sea level |
Training system | tendone |
Harvest | last September week |
Vinification | 15 days of maceration on skin |
Aging | 12 months in concrete tanks |