Nucleo 1 is a red wine produced by Danilo Marcucci’s Progetto Agricolo Dinamo , with 50% Gamay del Trasimeno (Grenache) and 50% Sangiovese. Spontaneous fermentation, 6 days maceration on the skins and aging 6 months in steel tanks. No chemical agents.
Serve at | 13° – 14° C |
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Vineyard location | Magione – Perugia – Umbria |
Soil type |
clay
|
Altitude | 550 meters above sea level |
Training system | Guyot |
Harvest | the last week of September |
Vinification | 6 days maceration |
Aging | 6 months in steel tanks |