Wai Bianco is a sparkling white wine produced by Tenuta Belvedere Winery with a blend of 70% Pinot Noir and 30% Italian Riesling grapes. Spontaneous fermentation in stainless steel tanks and bottle refermentation using the Ancestral Method, aging for 6 months in the bottle.
Serve at | 08° – 10° C |
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Vineyards location | Montecalvo Versiggia – Pavia – Lombardia – Italy |
Soil type | clayey, calcareous |
Altitude | 360 meters above sea level |
Training system | guyot |
Harvest | first decade September |
Vinification | spontaneous fermentation stainless steel tanks and bottle refermentation using the Ancestral Method |
Aging | 6 months in the bottle |