Marco Merli – Brucisco Rosso 2018

23,90

Area

Umbria

Year

2018

Allergens

Sulphites

Country of origin

Made in Italy

Wine Type

red

Alcohol content

13 %

Appellation

Umbria IGT

Grape

Cabernet Sauvignon , Merlot

Refinement

concrete tank

Sulphite Added

no

Format

0,75 l

Brucisco Rosso by winemaker Marco Merli is produced from Cabernet Sauvignon and Merlot grapes. It is vinified using whole berries without stems for 15 days, fermenting in small PVC containers, and then completing the fermentation in concrete tanks. The wine undergoes one more transfer before bottling, which takes place approximately three years after the harvest.

Serving temperature 16° – 18° C
Origin Casa del Diavolo – Perugia – Umbria
Soil clay, limestone
Altitude 300 meters above sea level
Training system Guyot
Harvest First week of September for Merlot, first week of October for Cabernet
Plant density 3200 vines/ha
Vinification fermentation and maceration with whole clusters
Aging 36 months in concrete tanks