Arbolle is a sparkling white wine produced by Alma Raminga Vini Erranti Winery with 100% Trebbiano Umbro grapes. Spontaneous fermentation in steel tanks and is then aged in steel tanks for about 8 months on the fine lees. In the following spring, it undergoes refermentation in the bottle with the addition of frozen must from the same wine, aging for 5 months in the bottle at the bottom of an artesian well, which is 23 meters deep and submerged under an average water level of 6 meters.
| Serve at | 8° – 10° C |
|---|---|
| Vineyard location | Foligno – Perugia – Umbria – Italy |
| Soil type |
clayey, sandy, presence of skeleton
|
| Altitude | 234 meters above sea level |
| Training system | spurred cordon, guyot |
| Harvest | second decade September |
| Vinification | spontaneous fermentation in stainless steel tanks, refermentation in the bottle is achieved by adding frozen must from the same wine |
| Aging | 8 months in stainless steel tanks, 5 months in the bottle at the bottom of an artesian well, which is 23 meters deep and submerged under an average water level of 6 meters |
