Annibale Alziati – Gaggiarone Riserva 2013

30,90

Allergens

Sulphites

Appellation

Bonarda dell’Oltrepò Pavese DOC

Country of origin

Made in Italy

Year

2013

Grape

90% Croatina, 10% Uve rare

Wine Type

red

Refinement

concrete tank

Alcohol content

14 %

Format

0,75 l

Area

Lombardia

Shipping rates

Shipping Rates?

Europe shipping rates from 18€Same shipping cost for more than 45 total bottles of the order.

COUNTRY / BOTTLES

1 – 6 7 – 12 13 – 18 19 – 22 23 – 45+
GERMANY / AUSTRIA / NETHERLAND / UNGARY / CROATIA 14 € 17 € 17 € 17€ 25€
BELGIUM / SPAIN POLAND 18 € 22 € 24 € 30€ 38€
FRANCE / MONACO / BULGARIA 18 € 22 € 24 € 23 € 32 €
SWEDEN /  PORTUGAL
HUNGARY / CZECH / ROMANIA
22€ 28 € 28 € 30€ 40 €
DENMARK 28€ 28€ 28€ 28€ 40€
FINLAND / GREECE
IRELAND/HUNGARY /SLOVAKIA/
37 € 37 € 50 € 50 € 50 €

How long does it take to receive the order?

Shipping time depends on the item’s availability. We send 80% of our orders within 3 days from receiving them. If the item you chose is available at our central store, you will receive it within 72-96 hours from your order. If the item is not available, Vini Sud Shop will provide the item from other stores and time will slightly be delayed. Our customer service will inform you promptly via email or phone if there is any delay.

For delivery in one of our stores, your order will be available within 2-7 workdays.
Though Vini Sud Shop cannot grant precision in shipping time previews, our orders are surely shipped within 10 days from your order confirmation. During clearance or other important events, times may slightly be delayed.

May I track the order?

You can track your order at this address UPS with number received by mail.

Gaggiarone Riserva by Cantina Annibale Alziati is a red wine made from Croatina grapes, with 10% rare varieties, and belongs to the Bonarda dell’Oltrepò Pavese DOC denomination. The wine undergoes maceration on the skins for a few days, depending on the vintage, followed by aging in cement tanks for at least five years.

Serving Temperature 16-18° C
Origin Scazzolino di Rovescala – Oltrepò Pavese – Lombardy
Soil Clayey, calcareous
Altitude 200 meters above sea level
Training System Guyot
Harvest First decade of September
Vinification 3 days of maceration
Aging 60 months in cement tanks, 12 months in bottle