The scent is intense with flower and fruit.
At the palate dry fresh but balanced.
| Serve at | 8° – 10° C |
|---|---|
| Color | bright straw yellow |
| Vineyard location | Frasso Telesino – Benevento – Campania – Italy |
| Soil type | clayey |
| Altitude | 350 meters above sea level |
| Training system | Guyot |
| Harvest | end of September |
| Plants n. x hectare | 4000 |
| Fermentation | spontaneous without maceration on the skins |
| Aging | 6 months steel thanks |
















