Dei Agre – Lunatico Salento IGT 2022

18,90

Area

Apulia

Year

2022

Allergens

Sulphites

Country of origin

Made in Italy

Appellation

Salento IGT

Alcohol content

13,5 %

Wine Type

red

Grape

Primitivo 100%

Certified Organic

yes

Refinement

steel tank

Format

0,75 l

Shipping rates

Shipping Rates?

Europe shipping rates from 18€Same shipping cost for more than 45 total bottles of the order.

COUNTRY / BOTTLES

1 – 6 7 – 12 13 – 18 19 – 22 23 – 45+
GERMANY / AUSTRIA / NETHERLAND / UNGARY / CROATIA 14 € 17 € 17 € 17€ 25€
BELGIUM / SPAIN POLAND 18 € 22 € 24 € 30€ 38€
FRANCE / MONACO / BULGARIA 18 € 22 € 24 € 23 € 32 €
SWEDEN /  PORTUGAL
HUNGARY / CZECH / ROMANIA
22€ 28 € 28 € 30€ 40 €
DENMARK 28€ 28€ 28€ 28€ 40€
FINLAND / GREECE
IRELAND/HUNGARY /SLOVAKIA/
37 € 37 € 50 € 50 € 50 €

How long does it take to receive the order?

Shipping time depends on the item’s availability. We send 80% of our orders within 3 days from receiving them. If the item you chose is available at our central store, you will receive it within 72-96 hours from your order. If the item is not available, Vini Sud Shop will provide the item from other stores and time will slightly be delayed. Our customer service will inform you promptly via email or phone if there is any delay.

For delivery in one of our stores, your order will be available within 2-7 workdays.
Though Vini Sud Shop cannot grant precision in shipping time previews, our orders are surely shipped within 10 days from your order confirmation. During clearance or other important events, times may slightly be delayed.

May I track the order?

You can track your order at this address UPS with number received by mail.

Lunatico is a red wine produced by Dei Agre Winery, vinified with Primitivo local grapes, maceration on skin for all fermentation period and aging 12 months in a steel tank.

Serve at 15° – 17° C
Vineyard location Felline di Alliste – Lecce – Apulia – Italy
Soil type limestone
Altitude  50 meters above sea level
Training system alberello
Harvest First September week
Winemaking maceration on skin for all fermentation period
Aging 12 months in a steel tanks