Marco Merli – Mosco Bianco 2022

28,90

Year

2022

Allergens

Sulphites

Country of origin

Made in Italy

Wine Type

orange

Alcohol content

12,5 %

Appellation

Umbria IGT

Grape

Trebbiano 50%, Moscato Giallo 50%

Refinement

concrete tank

Sulphite Added

no

Format

0,75 l

Area

Umbria

Shipping rates

Shipping Rates?

Europe shipping rates from 18€Same shipping cost for more than 45 total bottles of the order.

COUNTRY / BOTTLES

1 – 6 7 – 12 13 – 18 19 – 22 23 – 45+
GERMANY / AUSTRIA / NETHERLAND / UNGARY / CROATIA 14 € 17 € 17 € 17€ 25€
BELGIUM / SPAIN POLAND 18 € 22 € 24 € 30€ 38€
FRANCE / MONACO / BULGARIA 18 € 22 € 24 € 23 € 32 €
SWEDEN /  PORTUGAL
HUNGARY / CZECH / ROMANIA
22€ 28 € 28 € 30€ 40 €
DENMARK 28€ 28€ 28€ 28€ 40€
FINLAND / GREECE
IRELAND/HUNGARY /SLOVAKIA/
37 € 37 € 50 € 50 € 50 €

How long does it take to receive the order?

Shipping time depends on the item’s availability. We send 80% of our orders within 3 days from receiving them. If the item you chose is available at our central store, you will receive it within 72-96 hours from your order. If the item is not available, Vini Sud Shop will provide the item from other stores and time will slightly be delayed. Our customer service will inform you promptly via email or phone if there is any delay.

For delivery in one of our stores, your order will be available within 2-7 workdays.
Though Vini Sud Shop cannot grant precision in shipping time previews, our orders are surely shipped within 10 days from your order confirmation. During clearance or other important events, times may slightly be delayed.

May I track the order?

You can track your order at this address UPS with number received by mail.

Mosco, a white macerated wine by winemaker Marco Merli, is produced from destemmed Trebbiano and Malvasia grapes, along with free-run juice from yellow and white Moscato. The wine undergoes 6-7 days of maceration in open food-grade vats outdoors. After pressing, it decants for a month in stainless steel tanks before aging in concrete tanks until bottling.

Serving temperature 10° – 12° C
Origin Casa del Diavolo – Perugia – Umbria
Soil clay, limestone
Altitude 300 meters above sea level
Training system Guyot
Harvest first decade of September
Plant density 3200 vines/ha
Vinification fermentation with indigenous yeasts in concrete
Aging 8 months in large 10-hectoliter barrels