Bye Bye is a white wine produced by Petracavallo winery from Fiano Minutolo grapes with soft vertical and manual pressing of de-stammed grapes, free fermentation in stainless steel at cellar temperature, at the end of the alcoholic fermentation (10-15 days) transferring to tanks (steel 10 ql) and subsequent decanting until its final bottling, no filtered.
| Serve at | 8° – 10° C |
|---|---|
| Vineyard location | Mottola – Terra delle Gravine – Apulia – Italy |
| Soil type | calcareous, clayey |
| Altitude | 280 meters above sea level |
| Training system | Guyot |
| Harvest | first September week |
| Vinification | 12 hours of maceration on skin |
| Aging | 6 months in steel tanks |
