Ichthýes of the Pistis Sophia Winery is a late harvest wine produced with Pergolone grapes. Spontaneous fermentation in steel and maceration for 25 days in closed vat and aging for 8 months in steel, all without decanting and without added sulphites.
| Serve at | 10° – 12° C |
|---|---|
| Vineyards location | Ortona – Chieti – Abruzzo – Italy |
| Soil type | liemstone |
| Altitude | 100 meters above sea level |
| Training system | tendone |
| Harvest | last October week |
| Vinification | 25 days of maceration on skin in steel tank |
| Aging | 8 months in steel tank |
















