Red wine produced by Marco Merli Winery with Sangiovese grapes. Short macertion in steel tanks and aging 8 months in steel thank, not filtered.
Serve at | 10° – 12° C |
---|---|
Vineyard location | Casa del Diavolo – Perugia – Umbria – Italy |
Soil type |
clay,limestone
|
Altitude | 300 meters above sea level |
Training system | Guyot |
Harvest | first October week |
Plants n. x hectare | 3200 |
Vinification | spontaneous fermetation in steel |
Aging | 8 months in steel tank |