Podere Casaccia – Priscus 2021

19,90

Appellation

Toscana IGT

Area

Tuscany

Allergens

Sulphites

Country of origin

Made in Italy

Year

2018

Grape

100% Sangiovese

Wine Type

red

Refinement

wood barrel

Biodynamic

yes

Alcohol content

13 %

Format

0,75 l

Priscus of the Podere Casaccia winery is vinified with Sangiovese grapes from old vines. The grapes undergo a 15-day maceration on the skins, spontaneous fermentation and aging in wood for 6 months and then in steel for 6 months.

Serve at 15° – 17° C
Vineyards location Scandicci – Firenze – Tuscany – Italy
Soil type clay,limestone
Altitude 120 metres above sea level
Training system guyot
Harvest last September week
Plants n. x hectare 4000
Vinification spontaneous fermentation, maceration on skin for 20 days
Aging 6 months in oak barrel, 6 months steel tanks