Tenuta Vincenzo Nardone Winery
Tenuta Vincenzo Nardone is a historic winery located in the heart of Irpinia, in Venticano, Avellino. Founded in 1908, it uniquely combines tradition and innovation in Italian winemaking under the management of Nicola Nardone, affectionately known as “Pupo.” The winery specializes in producing authentic, natural wines that respect the environment and biodiversity, using no herbicides, chemical fertilizers, or systemic treatments.
The vineyards, spread across Venticano and Santa Paolina, feature native varieties like Aglianico, Greco, Coda di Volpe, and Falanghina, reflecting the unique character of Irpinia. With a hands-on approach to harvesting and vineyard management, Tenuta Vincenzo Nardone produces sustainable, natural wines without filtration, clarification, or added sulfites since 2015. The winery emphasizes traditional and biodynamic farming, inspired by organic forest philosophy, with spontaneous fermentation processes in the cellar, ensuring no SO2 has been used since 2015.
Tenuta Vincenzo Nardone is a historic winery located in the heart of Irpinia, in Venticano, Avellino. Founded in 1908, it uniquely combines tradition and innovation in Italian winemaking under the management of Nicola Nardone, affectionately known as “Pupo.” The winery specializes in producing authentic, natural wines that respect the environment and biodiversity, using no herbicides, chemical fertilizers, or systemic treatments.
The vineyards, spread across Venticano and Santa Paolina, feature native varieties like Aglianico, Greco, Coda di Volpe, and Falanghina, reflecting the unique character of Irpinia. With a hands-on approach to harvesting and vineyard management, Tenuta Vincenzo Nardone produces sustainable, natural wines without filtration, clarification, or added sulfites since 2015. The winery emphasizes traditional and biodynamic farming, inspired by organic forest philosophy, with spontaneous fermentation processes in the cellar, ensuring no SO2 has been used since 2015.
